Vol.41 Ethiopia Gesha Village Surma 24/E-19 Gesha 1931 Mossto-Anaerobic Natural
$35.00
This product is currently sold out.
Roast Date: 3rd March
Product: 100g whole coffee beans
Country: Ethiopia
Country: Ethiopia
Producer: Rachel Samuel, Adam Overton
Farm: Gesha Village Coffee Estate
Farm: Gesha Village Coffee Estate
Variety: Gesha 1931
Process: Mossto-Anaerobic Natural
Process: Mossto-Anaerobic Natural
Region: Surma, Benchi-Maji zone
Roast Degree: Light
Flavor Notes: Red Fruits - Almond - Honey
Acidity ●●●●○
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Flavor Notes: Red Fruits - Almond - Honey
Acidity ●●●●○
Body ●●●●●
Sweetness ●●●●●
Balance ●●●●○